Thursday, April 30, 2015
Bbq Grilling - Rotisserie Chicken
Directions for cooking a rotisserie chicken on a gas grill with rotisserie attachment. This is a great easy recipe that our family loves.
Bread - Sys Challah
Wednesday, April 29, 2015
Tuesday, April 28, 2015
Monday, April 27, 2015
Sunday, April 26, 2015
Fruits And Vegetables - Rose Hip Freezer Jam
The rose hips in this jam are uncooked so the jam tastes fresh and sweet; it retains its bright rosy-orange color. The hardest part is seeding the hips which can be sticky, but so worth it! Use wild or cultivated rugosa roses that haven't been sprayed with pesticide; pick them in the fall when they are bright red. I adapted my recipe from one in a Euell Gibbons field guide.
Friday, April 24, 2015
Bread - Simple Whole Wheat Bread
This honey wheat bread is proof that wonderful flavor, texture and aroma can be had if you just follow a straightforward game plan.
Thursday, April 23, 2015
Bread - Bread In A Bag
Simple, delicious homemade bread! Great for kids who are anxious to help out with dinner. Simply 'squish' ingredients in a large resealable bag before lightly kneading and baking!
Wednesday, April 22, 2015
Herbs And Spices - Eastern North Carolina Barbeque Sauce
Piquant and spicy, this vinegar-based sauce popular in Eastern North Carolina is not for lightweights! It's great for all meats, but best on pork.
Tuesday, April 21, 2015
Monday, April 20, 2015
Sunday, April 19, 2015
Saturday, April 18, 2015
Thursday, April 16, 2015
Wednesday, April 15, 2015
Monday, April 13, 2015
Sunday, April 12, 2015
Saturday, April 11, 2015
Friday, April 10, 2015
Salad - Fugi Salad
This is an unusual cabbage salad with crunchy ingredients like toasted nuts, sesame seeds and Ramen noodles. It 's dressed with sweetened vinegar and oil, tossed and served.
Thursday, April 9, 2015
Herbs And Spices - Blackened Fish
This recipe calls for trout, but catfish or red snapper would be equally good. Be sure to have a well ventilated kitchen!
Tuesday, April 7, 2015
Monday, April 6, 2015
Sunday, April 5, 2015
Friday, April 3, 2015
Thursday, April 2, 2015
Wednesday, April 1, 2015
Subscribe to:
Posts (Atom)